Foods in Jordan you have to try
Foods you have to try
in Jordan
Foods you have to try
in Jordan
Falafel
Falafel is a very popular dish in Middle Eastern cuisine that originated in Egypt. It’s a deep-fried ball made either from chickpeas or fava beans and spices, which makes it vegetarian-friendly.
Hummus
Hummus is another very popular dish in Middle Eastern cuisine that you will find in most restaurants. It is a savoury dip made from chickpeas and tahini. Don’t forget to order some flat bread to fully enjoy it.
Mutabal
Mutabal is a delicious dip with a smoky flavour to it. The main ingredients are roasted eggplants, tahini, and yoghurt.
Tabbouleh
Tabbouleh is a traditional Middle Eastern dish mainly made with bulgur wheat. It’s a great vegan dish that is packed with flavour and nutrition.
Manakish
Manakish is a popular food in Jordan that is enjoyed by locals and tourists alike. It is a flatbread topped with za’atar, a blend of herbs, spices and sesame seeds, and it can be served either as an appetiser or as the main dish.
Zarb
Zarb is a traditional form of Bedouin barbecue that has been around for centuries. The unique flavour that comes from zarb is created by the charcoal smoke that infuses into the food as it cooks in the underground oven. Zarb will be served to you in Wadi Rum in all the Bedouin camps for dinner.
Kunafa
Kunafa or Knafeh is a traditional Middle Eastern desert that has become increasingly popular around the world due to its delicious flavour and unique texture. This dessert is made out of sweet goat cheese, pastry, and sugar-based syrup and is optionally topped with pistachio or other nuts.
Jordanian coffee
Be sure to try traditional Jordanian coffee which is made by boiling finely ground Arabic coffee beans, cardamom seeds, and water.
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